Marble Loaf Cake With Buttermilk

Turn out cake from pan and cool completely on the rack.

Marble loaf cake with buttermilk.

Increase speed to high and beat until light and fluffy. Surprisingly you don t need two completely different batters to make marble cake. Bake until a cake tester comes out clean 40 to 60 minutes. Sift the cake flour baking powder and salt together in a large bowl.

Preheat oven to 350 f 177 c. Transfer pan to a rack to cool 10 minutes. Cream the butter and granulated sugar in the bowl of an. Adjust the oven rack to middle position and preheat the oven to 350f 180c.

Moist buttermilk cake is marbled with chocolate swirls then covered with a delicious chocolate glaze. I made this buttermilk marble bundt cake with chocolate glaze yesterday after colt accidentally erased the pictures for a roasted shrimp greek orzo pasta i had planned for you today. Put the dry ingredients in the bowl of a stand mixer fitted with the paddle attachment. Add the butter and mix on low speed until well blended.

Increase speed to high and beat batter 4 minutes longer. Preheat the oven to 350 degrees f. Repeat with remaining cake layers. Add eggs one at a time beating until combined after each addition and scraping down the sides of the bowl as needed.

In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt. Combine the buttermilk and vanilla and. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes.

It s essentially a marbled version of this award winning kentucky butter cake. Try to create the lines using one continuous motion going up and down and then side to side. Cake can be kept in an airtight container at room temperature up to 3 days. Line the bottoms with parchment paper.

Beat at medium speed until well mixed. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. Butter and flour or generously spray with a non stick cooking spray a 10 cup bundt pan see note. Grease and flour 2 8 1 2 by 4 1 2 by 2 1 2 inch loaf pans.

With swirls of tender vanilla and fudgy chocolate cake this marble looks fancy but tastes like pure old fashioned goodness and it appeals to kids and grown ups alike.