Marble Swirl Cheesecake

This works really well for cakes that use two flavors of batter like this chocolate brownie swirl cheesecake.

Marble swirl cheesecake.

With a crumbly chocolate crust and artfully swirled center this recipe is a fun change up from the traditional cheesecake. Cool to room. Without opening oven door leave cheesecake in oven 30 minutes. Cut through batter with a knife to swirl.

Without opening oven door reduce oven temperature to 250 f. We guide you through it step by step using our december 2010 cover recipe cranberry swirl cheesecake but the technique can be duplicated for other cheesecakes as well. Step 4 bake in the preheated oven for 30 to 35 minutes or until center is set. Use your primary flavor as the base for this cheesecake and have most of it prepped in the springform pan.

Cool on wire rack 10 minutes. 4 62 stars 861 ratings. Drizzle with 3 tablespoons blueberry mixture. Swirl with a knife to create a marbled effect.

Marbled pumpkin cheesecake marbled pumpkin cheesecake. With mixer on low speed add remaining 1 1 2 cups sugar in a slow steady stream. Mix on medium speed until fluffy about 3 minutes. Drop the chocolate mixture randomly over the top.

Put cream cheese in the bowl of an electric mixer fitted with the paddle attachment. Gently swirl with knife for marbled effect. Refrigerate 8 hours or overnight before serving. Recipe courtesy of gale gand.

Bake at 350 for 40 45 minutes or until center is almost set. Bake at 450 degrees f for 15 minutes then turn the oven. Then drizzle your second flavor over the top. For a more abstract effect you can add a marble finish to your cheesecake.

Return pan to baking sheet. Using the flat face of an icing spatula swirl the 2 batters slightly to marbleize it. Carefully remove side of pan. 629 4 star.

Spoon plain and chocolate batters alternately over prepared crust ending with spoonfuls of chocolate on top. Wow your guests with this unbelievably delicious chocolate marble cheesecake recipe. Bake 1 hour to 1 hour 15 minutes or until set but center of cheesecake still jiggles when moved. Continue baking 30 minutes.

Run a knife around the edge of the pan. With the tip of a knife swirl the batter to create a marble effect. Garnish the top with a handful of sweet raspberries or tart cherries for a flavorful pop of color. An elegant swirl on top of your cheesecake is easier to make than it looks.

Run knife around edge of pan to loosen cheesecake.